Presliced sides

– and it is all salted and smoked the old fashioned way!

Vare nr. Smoked salmon (vacuum packed) Gram / Enhed Indhold / Karton
201 Presliced sides 500 - 800g 15 sides
202 Presliced sides 800 - 1100g 10 sides
200 Presliced sides F. 1000g 10 sides
203 Presliced sides 1100 - 1400g 8 sides
204 Presliced sides 1400 - 1700g 8 sides
205 Presliced sides 1700 - 2000g 6 sides

All salmon products is produced from Norwegian farmer salmon, Superion quality, from a few selected breeders and packing systems.
The salmon is dry salted and prolonged smoked in traditional stone ovens to achieve the highest possible quality.
The salmon is produced in the same way as done by Frederik Vilhelm Hyttel back in 1929 when the smoke house was founded. The products produced by the old original methods are labeled: Hyttels Original